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Rural Health and Development at the Food-Water Nexus

Seminar

Date and Time

November 22, 2013 12:00 PM - 1:30 PM

Availability

RSVP

RSVP required by 5PM November 20.

Location

CISAC Central Conf 2nd FLREncina Hall Central, 2nd floor, 616 Serra St. , Stanford University, Stanford, CA 94305

Poverty stands prominently at the intersection of water scarcity, smallholder food production, and health in the world’s least developed regions. This project will measure the effects of poverty along the water-food-health nexus among rural households in Kenya, specifically, how differential access to domestic and productive water supplies, along with food security, and HIV and TB disease burden relate to changes in poverty over time among adults living in rural Kenyan households. Goals include measuring interactions between household productive and domestic water use, nutritional outcomes, infectious diseases, and poverty; and identifying  local interventions and policy responses that are likely to have positive spillover effects in any of these domains.