As a follow up to the FSI piece on five foreign policy questions for Obama and Romney, FSE fellows ask a few additional food security related questions.

Roz Naylor, director of the Center on Food Security and the Environment, will join authors, activists, and scientists for a daylong symposium on population at the Moving Mountains Symposium in...

Stanford’s Center on Food Security and the Environment (FSE) has received a $2 million grant from Cargill, a second gift from the company that raises its total contribution to FSE to $5 million...

FSE director Roz Naylor sits down with Near Zero and covers a number of energy and food security issues related to biofuels, land use, food prices and climate change.

Research shows a conversion from annual to perennial bioenergy crops has broader implications beyond just the impacts on carbon.

In a paper released December 20 in Population and Development Review, FSE director Rosamond Naylor and deputy director Walter Falcon provide insight into the causes and consequences of volatile...

PESD affiliated faculty Burton Richter argues in Roll Call that the climate bill passed by the US House of Representatives misses the mark on several fronts, especially in its inadequate funding...

Researchers writing in the May 7th edition of the journal Science, including FSE's David Lobell, find that converting biomass to electricity is a more efficient way to power cars than converting it...

FSE director Rosamond Naylor and deputy director Walter Falcon discuss the food crisis in a lead article in the September/October 2008 issue of Boston Review.

Democrats voting in Ohio and Texas may well decide the shape of the U.S. presidential election. Regardless of who they choose to run against Sen.

Researchers at FSE and the Carnegie Institute at Stanford have been awarded $1.2 million by Stanford's Global Climate and Energy Project (GCEP) for the study of the effect of biofuels expansion on...