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Hunger

Scholarly Publications

Model vs. experiment to predict crop losses—Response

December 2018

Author(s): 
Curtis A. Deutsch, Joshua J. Tewksbury, Michelle Tigchelaar, David S. Battisti, Scott C. Merrill, Raymond B. Huey, Rosamond L. Naylor
Our Report draws attention to a complex but understudied issue: How will climate warming alter losses of major food crops to insect pests?

Increase in crop losses to insect pests in a warming climate

August 2018

Author(s): 
Curtis A. Deutsch, Joshua J. Tewksbury, Michelle Tigchelaar, David S. Battisti, Scott C. Merrill, Raymond B. Huey, Rosamond L. Naylor
Crop responses to climate warming suggest that yields will decrease as growing-season temperatures increase.

Do Infant Feeding Practices Differ Between Grandmothers and Mothers in Rural China? Evidence From Rural Shaanxi Province

August 2018

Author(s): 
Ai Yue, Nianrui Zhang, Xueyang Liu, Lei Tang, Renfu Luo, Meredith Yang, Scott Rozelle, Alexis Medina
The overall goal of this study is to examine whether infant feeding practices differ between mothers and grandmothers in rural China.
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Other Publications

The Future of Food from the Sea

November 2019

Author(s): 
As the global population and people’s incomes rise, the demand for ocean-derived food will continue to grow.

Agricultural Policies in the Caribbean: A Regional Analysis

October 2018

Author(s): 
Timothy E. Josling, Carmine Paolo De Salvo, Olga Shik, Rachel Boyce, William Foster, Christian Derlagen, Gonzalo Muñoz, Jesús De los Santos, Sybille Nuenninghoff, Budry Bayard, Sebastien Gachot, Cleeford Pavilus
This publication summarizes the agricultural policy analyses conducted in nine Caribbean countries (Suriname, Guyana, Haiti, Dominican Republic, Jamaica, Belize, Barbados, The Bahamas, and Trinidad...

Data Science for Food Security

August 2017

Using agricultural and economic characteristics in African nations as test cases, new research by David Lobell and Marshall Burke demonstrates the use of satellite data to address the long-standing...
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News

Effects of Climate Change on Hunger

March 2019

As the climate changes, where plants grow best is predicted to shift.

Food system failures in our age of abundance

January 2019

Twelve-year-old Lena is growing up poor and malnourished on Chicago’s West Side. She buys Blue Juice and Hot Chips from the corner store on her way to school.

Marshall Burke Interview: "The Future of Everything with Russ Altman"

September 2018

Marshall Burke, assistnat professor of Earth system science and deptuy director at the Center on Food Security and the Enviroment shares his insights on how climate change is already impacting...
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Events

Fighting to End Hunger at Home & Abroad: Ambassador Ertharin Cousin shares her journey & lessons learned

May 22, 2019

Fighting to End Hunger at Home & Abroad:  Ambassador Ertharin Cousin shares her journey & lessons learnedA Conversation in Global Health with Ertharin CousinFSI Payne Distinguished Lecturer...
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Projects

Deadly Connections: Climate, Disease, Poverty and Conflict

Violent conflicts claim 3,000 lives per day through wars, bombings and attacks that dominate the news media.
English

Center on Food Security and the Environment (FSE)

MissionStanford University's new program on Food Security and the Environment (FSE) aims to generate innovative solutions to the persistent problems of global hunger and environmental damage from...
English
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Multimedia

Food Insecurity: A 21st Century Threat to Global Security and Stability

May 2018

Ertharin Cousin, Payne Distinguished Lecturer at the Freeman Spogli Institute for International Studies and Visiting Fellow at the Center on Food Security and the Environment, presented her ongoing research on food insecurity as a global threat on...

Ertharin Cousin, Tales from the War on Hunger

February 2018

 After the 2007 Global Food Crisis, President Barack Obama in his Inaugural Address committed to the world’s poor nations: “We pledge to work alongside you to make your farms flourish and let clean waters flow; to nourish starved bodies and feed...

Can Africa rise to the challenge of feeding itself in the 21st century?

November 2017

 Food security experts from the Alliance for a Green Revolution in Africa (AGRA) gathered for the symposium "Can Africa rise to the challenge of feeding itself in the 21st century?" This is the first of our new Global Food Security Symposium...
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People

Rosamond L. Naylor Senior Fellow William Wrigley Professor of Earth System Science, Senior Fellow, Stanford Woods Institute and Freeman Spogli Institute for International Studies, Professor, by courtesy, Economics, Senior Fellow and Founding Director, Center on Food Security and the Environment
Sam Heft-Neal Research scholar, Center on Food Security and the Environment, Stanford Department of Earth System Science Research scholar, Center on Food Security and the Environment
Zhenong Jin Affiliated scholar
Pamela Ronald Affiliated scholar
Quentin Grafton Affiliated scholar
Ertharin Cousin Visiting Scholar, FSE Visiting Scholar, FSE