Food security experts from the Alliance for a Green Revolution in Africa (AGRA) gathered for the symposium "Can Africa rise to the challenge of feeding itself in the 21st century?" This is the first of our new Global Food Security Symposium...
Professor Sir Gordon Conway visited Stanford University on February 10, 2015 to discuss the importance of sustainable intensification of agriculture to feed the world in the face of obstacles such as population growth, shifting diets, land and...
Rosamond L. NaylorSenior FellowWilliam Wrigley Professor of Earth System Science, Senior Fellow, Stanford Woods Institute and Freeman Spogli Institute for International Studies, Professor, by courtesy, Economics, Senior Fellow and Founding Director, Center on Food Security and the Environment
Timothy E. JoslingSenior Fellow, by courtesyProfessor, Food Research Institute, Emeritus, 1940-2018
Pamela MatsonChester Naramore Dean of the School of Earth, Energy and Environmental Sciences, Richard and Rhoda Goldman Professor of Environmental Studies, Senior Fellow at the Woods Institute for the Environment, FSE Affiliated FacultyProfessor, Earth Sciences, Senior Fellow, Stanford Woods Institute
Noah DiffenbaughKara J. Foundation Professor and Kimmelman Family Senior Fellow at the Woods Institute for the Environment
Mark C. ThurberAssociate Director for Research at PESD, Social Science Research Scholar
Sam Heft-NealResearch scholar, Center on Food Security and the Environment, Stanford Department of Earth System ScienceResearch scholar, Center on Food Security and the Environment